OVERVIEW

Organic Road Wholemeal Spelt Flour is a wheat flour alternative that retains all the nutritional benefits of the wholegrain. Spelt is an ancient cereal grain that has been cultivated for centuries. It’s a close relative to wheat flour, but easier to digest and gives baked goods a lighter texture.

 

Organic Road Wholemeal Spelt Flour is:

  • Unrefined with no bleaching
  • Free from additives
  • Free from added sugar and salt
  • Certified organic

 

 

DIRECTIONS

Serving Suggestions:
Spelt flour can be substituted for all-purpose flour in all recipes. It is ideal for use in pasta, bread, cakes, biscuits or muffins.

 

 

INGREDIENTS

100% organic wholemeal spelt flour

CONTAINS GLUTEN

Grown in Canada, packed in Australia


Barcode: 9339966002553

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