OVERVIEW

Organic Road Unbleached Spelt Flour is lighter and nuttier than wholewheat flour without the bran. Spelt is an ancient cereal grain that has been cultivated for centuries. It’s a close relative to wheat flour, but easier to digest and gives baked goods a lighter texture.

 

Organic Road Unbleached Flour is:

  • Unrefined with no bleaching
  • Free from additives
  • Free from added sugar and salt
  • Certified organic

 

 

DIRECTIONS

Serving Suggestions:
Spelt flour can be substituted for all-purpose flour in all recipes. It is ideal for use in pasta, bread, cakes, biscuits or muffins.

 

 

INGREDIENTS

100% organic unbleached spelt flour

CONTAINS GLUTEN

Grown in Canada, packed in Australia


Barcode: 9.33997E+12