OVERVIEW

AMAZONIA TENDER JACK RANGE IS THE ULTIMATE PLANT-BASED MEAT ALTERNATIVE FOR TACOS, BURGERS, PIZZAS AND MORE

With its tender, meaty texture and subtle taste, Amazonia Tender Jack is impressively versatile, available in four delicious flavours to suit all your favourite savoury dishes. Made from young jackfruit hand-harvested in Sri Lanka – also known as the ‘Land of Jack’ – this tender, meatless treat is certified organic, packed with dietary fibre and contains zero artificial ingredients. It’s the ultimate plant-based meat alternative for tacos, burgers, pizzas and more, simply sizzle and serve!

 

 

 

INGREDIENTS

Tender jackfruit, Tomato Sauce (Tomato Puree, Sugar, Salt, Onion Powder, Garlic Powder, Onion, Garlic, Pepper), Tomato, Soy Sauce (Soybeans, Sugar, Salt), Tamarind, Olive Oil/Sunflower Oil, Herbs & Spices (Garlic, Ginger, Oregano, Paprika, Black Pepper, White Pepper, Rosemary, Thyme, Garlic Powder), Vegetable Stock, Brown Sugar, Sesame Seeds, Rock Salt, Unrefined Cane Sugar, Himalayan Pink Salt. Contains Soy and Sesame.

Store at or below 30°C. Once opened keep refrigerated and consume within 3 days. Do not consume if packaging is damaged.

 

 

NUTRITIONAL TABLE

Servings per pack: 2 / Serving size: 150g

 

Avg. qty. per 150g

Avg. qty. per 100g

Energy (kJ)

581kJ

387kJ

(kcal)

139kcal

92kcal

Protein

2.0g

1.3g

Fat – Total

2.6g

1.7g

 Saturated Fat

Less than 1.0g

Less than 1.0g

Carbohydrates 

24.3g

16.2g

 Sugars

17.9g

11.9g

Dietary Fibre

5.0g

3.3g

Sodium

465mg

310mg

 

 

 

 

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